Характеристики
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Net weight: 357g/ Cake . The price for one Cake ( not include other tea tools)
Torage time: The longer the better
Puer Category: Ripe Puer, shu Puerh, Shu puer
List of ingredients: Yunnan big leaves drying green maocha
Brewing guide:
1. Take about 5g tea, put them into the Teapot.
2. Pour boiled water (about 90-99°C) (195-210°) into the Teapot.
3. About 5-8 seconds later, separate the tea and water at the first-round brewing.
4. From the following brews, separate the tea and water within 10-30 seconds.



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